8cm Savarin Cake Mold – Gobel Professional Baking Tin

Crafted with over 125 years of expertise, Gobel’s Savarin Mould is the trusted companion for bakers seeking flawless results every time. This French-engineered tin-plate mould combines timeless craftsmanship with modern precision, offering a durable solution for creating showstopper desserts like individual lemon drizzle cakes or elegant layered pastries. Designed for both home enthusiasts and professional kitchens, its sturdy construction ensures even heat distribution and effortless release of baked goods, while its compact 8cm x 2cm size makes it perfect for portion-controlled treats that impress guests or elevate café menus.

The non-reactive tin-plate material resists corrosion and maintains structural integrity over years of use, outlasting disposable alternatives. Whether crafting delicate brioche rings or vibrant fruit tarts, this mould’s sharp edges and smooth interior guarantee clean lines and consistent shapes every time—ideal for bakeries or special occasions where presentation matters most.

Handwashing keeps its polished finish intact, making maintenance simple without compromising quality. Backed by Gobel’s legacy of premium baking tools, this mould isn’t just an accessory—it’s an investment in achieving professional-grade desserts at home or in commercial settings. Elevate your baking game with a tool trusted by chefs worldwide for its reliability and timeless design.