Chiostro Di Saronno Traditional Panettone: A Festive Delight with Sultanas & Candied Fruits

Indulge in the timeless elegance of Milanese tradition with Chiostro Di Saronno’s authentic Panettone. Crafted using a centuries-old recipe, this iconic Christmas cake embodies the art of slow, natural leavening—a process that takes up to 72 hours to develop its signature light, airy texture. Unlike mass-produced alternatives, every ingredient, from premium wheat flour and fresh eggs to rich butter and aromatic candied citrus peels, is sourced naturally, ensuring a pure, preservative-free indulgence.

Perfect for holiday gatherings or as a thoughtful gift, this 500g Panettone features plump sultanas and hand-cut candied orange and citron peels, balanced with a touch of natural sweetness. The result? A harmonious blend of flavors and textures that elevate every bite. Its classic dome shape isn’t just for aesthetics—it’s a hallmark of traditional craftsmanship, baked to perfection for a moist, tender crumb.

Why Choose Chiostro Di Saronno?
– All-Natural Ingredients: No artificial colors, preservatives, or additives—just pure, wholesome goodness.
– Authentic Italian Recipe: Slow-fermented dough for a delicate, cloud-like texture.
– Festive Favorite: A Milanese staple since the 15th century, loved worldwide for its rich heritage.
– Allergen-Friendly: Clearly labeled wheat, milk, and egg content for safe enjoyment.

Pair it with a glass of sparkling wine or enjoy it plain—this Panettone is a celebration of tradition and taste. Elevate your holiday table with a slice of Italian excellence! 🎄✨