Gobel Professional Brioche Moulds – Bake Like a French Patissier

Elevate your home baking with these authentic French brioche moulds from Gobel, a heritage brand trusted by professional bakers since 1895. Designed for creating flawless individual brioche buns, these tinned steel moulds ensure restaurant-quality results perfect for brunch gatherings, afternoon tea, or artisanal bread-making.

Why Professional Bakers Choose Gobel:
– Optimal Heat Conductivity: Premium tinned steel construction promotes even baking with golden, consistent crusts every time
– Perfect Portion Control: 9cm x 3.5cm size creates uniform individual buns ideal for dinner parties or gourmet breakfasts
– French Baking Heritage: Handcrafted in France using traditional techniques perfected over 125 years
– Durable & Easy Care: Hand-wash recommended to preserve the natural tin coating (dishwasher not advised)

Unlike generic baking pans, Gobel’s specialised moulds feature tapered sides that give brioche its characteristic fluted shape while preventing sticking. The heavyweight steel maintains ideal oven temperatures for superior rise and texture – whether you’re making classic brioche à tête, muffin-style rolls, or elegant dessert presentations.

Ideal for both professional patissiers and serious home bakers seeking authentic French bakery results. Pair with our brioche recipe guide (available on our blog) for foolproof results.

Product Note: Tin plating may develop a natural patina over time – this enhances non-stick properties and doesn’t affect performance.