Macallan Whisky Infused Gourmet Chocolate Collection

Indulge in the bold fusion of flavors with our Whiskey Mac Cocktail-Inspired Chocolate Coated Ginger—a decadent treat designed for lovers of fiery ginger spice paired with smooth whiskey-infused dark chocolate. Perfectly balanced between sweet and bold, this vegan-friendly snack delivers a mouthwatering blend of caramelized stem ginger drenched in rich dark chocolate, subtly enhanced by hints of whiskey essence for an adults-only twist. Alcohol-free yet bursting with sophisticated taste, it’s crafted for those craving a unique dessert or cocktail-inspired indulgence without the buzz.

Crafted with care for conscious consumers, our 200g tin combines sustainability and style. The outer sleeve is fully recyclable, while the inner bag is home compostable—making every bite guilt-free for both your palate and planet. The durable tin itself cleans easily by hand and doubles as a charming keepsake after enjoying its contents.

Inside lies a symphony of premium ingredients: ethically sourced dark chocolate (cocoa mass, sugar, cocoa butter) infused with soya lecithin for smooth texture, paired with plump stem ginger preserved in sugar and vanilla essence. While free from alcohol and dairy-based additives, we advise those with allergies to note traces of soya, tree nuts, and milk may be present due to shared facilities.

Ideal for gifting or savoring solo, this compact 22cm x 8cm tin fits effortlessly into parties or pantry shelves—offering a conversation-starting blend of spicy warmth and velvety chocolate richness that’s unlike any ordinary candy bar. Whether you’re seeking a vegan chocolate gift with an adventurous edge or a sophisticated after-dinner treat, this tin redefines what a cocktail-inspired snack can be—without ever needing a drink to go with it.