Precision Kitchen Tool – Kai Shun Stainless Steel Paring Knife

Kai Shun Damascus Steel Paring Knife – Precision & Balance for Professional Chefs

Crafted for precision and elegance, the Kai Shun Damascus steel paring knife combines exceptional sharpness with ergonomic comfort. Its gently curved 10cm blade is perfect for intricate tasks like peeling, trimming, and slicing, whether on a cutting board or in-hand. Designed to handle everything from delicate herbs to firm vegetables like onions and chillies, this knife delivers effortless control for both home cooks and culinary professionals.

The laminated Pakka wood handle is expertly contoured for a secure right-handed grip, reducing fatigue during extended use. A finely balanced counterweight at the heel ensures superior stability and poise, allowing for smooth, controlled cuts every time. Made from high-quality Damascus steel, the blade offers exceptional edge retention and corrosion resistance, maintaining its razor-sharp performance for years.

Ideal for those who demand precision in their kitchen tools, this paring knife blends Japanese craftsmanship with modern functionality. Whether you’re prepping garnishes or deboning meat, its balanced design and razor-sharp edge make it a must-have for any serious cook.

Note: This product is intended for users aged 18 and above. Age verification may be required upon delivery.