Tala 23cm Stainless Steel Springform Cake Pan for Cheesecake Baking

Crafted for bakers who demand excellence, Tala’s 23cm Performance Springform Cake Tin is designed to elevate your baking experience. Whether you’re perfecting a velvety Victoria sponge or indulging in rich chocolate fudge creations, this tin ensures flawless results every time. Engineered from heavy-duty carbon steel with a premium non-stick coating, it combines robust construction with effortless cleanup—ideal for both novice and seasoned home bakers alike.

The innovative spring mechanism allows quick and effortless removal of cakes once cooled, eliminating frustration over stuck layers or cracked edges. Unlike traditional tins that may warp or rust over time, this piece boasts rust-resistant properties and superior durability, built to withstand frequent use without compromising performance. Its sturdy design ensures even heat distribution across its 23cm diameter x 7cm depth—perfectly sized for medium cakes that serve families or gatherings comfortably while maintaining structural integrity during baking.

Designed with functionality at its core, this springform tin excels in versatility beyond just cakes. From creamy cheesecakes to delicate tart bases, its non-stick surface guarantees clean releases without sacrificing presentation quality. As part of Tala’s renowned Performance collection—a range trusted for its blend of strength and precision—this piece stands out in a crowded market by prioritizing longevity alongside ease of use.

Invest in bakeware that combines reliability with performance—your next baking masterpiece starts here with Tala’s expertly crafted solution for confident kitchen creativity.