WÜSTHOF Aeon Limited Edition 20cm High-Performance Chef Knife for Professional Cooking

The WÜSTHOF Aeon 20cm Chef’s Knife redefines culinary excellence by merging cutting-edge innovation with centuries-old craftsmanship. Designed for discerning chefs and collectors alike, this limited-edition masterpiece combines unparalleled performance with rare aesthetic appeal. Its blade, clad in a sleek DLC (diamond-like carbon) coating, delivers exceptional durability and a friction-free glide—ideal for precision cuts on acidic or alkaline ingredients. The self-cleaning surface ensures food particles and liquids effortlessly release, simplifying cleanup after even the most intricate preparations.

At the heart of its design lies the bog oak handle, sourced from ancient timber over 3,249 years old. Each handle is paired with a certificate of authenticity, celebrating its unique heritage. With a blade hardness of 58 Rockwell and surface hardness reaching 104 Rockwell, this knife balances sharpness and resilience for consistent performance across diverse tasks.

As part of an exclusive global release of just 1,500 numbered blades—only 12 Chef’s knives available in the UK—the Aeon collection offers both rarity and prestige. Ideal for those seeking a statement piece that elevates both skill and presentation, it’s crafted by WÜSTHOF, a brand synonymous with quality since 1814. Their legacy of Solingen steel mastery ensures every detail—from balance to edge retention—is perfected for lifelong use.

Whether prepping ingredients or crafting showstopping dishes, this knife serves as both a functional tool and a testament to artistry. Hand wash and dry immediately to preserve its premium finish—a small price for owning a piece of culinary history.